IDK what’s cuter the little baker or the muffins?!?! :) These look amazing! As you mentioned using yogurt instead of buttermilk, do you think yogurt could be substituted for buttermilk in recipes? You have revived my faith in muffins. Ingredients: 3 cups diced rhubarb, divided use (if frozen, defrost) 2 cups flour 2/3 cup sugar 3/4 cup 0% Greek yogurt, at room temperature* 1/4 cup canola oil I’m not a big cupcake fan. Sommer, your muffins look amazing, love the addition of yogurt, keeping them moist longer Muffins are such an unassuming little snack. Following the advice of other commenters I let them cook for 20 minutes rather that 14 and it did seem like they needed the extra time. I love that picture of your daughter reaching for a strawberry. Place paper muffin liner in your muffin tins. I just finished baking a batch and they turned out perfectly!! I often replace sour cream with Greek yogurt in recipes. Mmmm… I love new and great muffin recipes! But this looks quite yummy! They were absolutely delicious and pretty fool proof for those of us who don’t bake too often. I’ve got a whole bunch of strawberries in the kitchen just aching to be turned into these muffins. I have never cooked with rhubarb before…love it when you make me branch out, Spicy! Ingredients. Slowly add the dry mixture into the wet mixture. Worked perfectly. Hooray for rhubarb week! Muffins will be whatever you want them to be, and will do it with grace. Preheat the oven to 400°F. Preheat oven to 350 degrees F, and grease or line 12 muffin cups with extra large paper liners. Preheat the oven to 375 degrees F. Mix the oatmeal, flour, salt, baking powder, cinnamon, and nutmeg well in a large bowl. You little helper is adorable, neat to see the next generation of Top Chef’s in action! Only common and easily affordable ingredients are needed when baking the recipes I have included.. Best Rhubarb Muffin Recipes. I love that you can see the berries. Wonderful job on these. These look AMAZING and kinda HEALTHY, with two of my favourite summer flavours. Yum!! I wonder if I can find rhubarb here in Turkey…. Top with the crumb mixture. I also reduced the sugar to 2/3. They took 20-25 minutes to cook, similar to some of the other comments. You mentioned that the batter is thick enough they didn’t sink – that is so awesome! We love strawberry muffins for breakfast-I bet the addition of the rhubarb would make them even better! ©2010 — 2020 A Spicy Perspective. This is an awesome muffin base - great with your favorite fruit. Bake for 12-14 minutes until golden on top. In a large mixing bow, whisk the rice flour, sorghum flour, tapioca starch, brown sugar, granulated sugar, flax seed, baking soda, cinnamon, xanthan gum, salt until well blended. Your email will not be published or shared. Healthy Rhubarb Muffins. These look outstanding, Sommer! We have been growing rhubarb in our garden ever since I can remember, and nothing beats the sweet/tart combination of strawberry and rhubarb. In a separate bowl, ... Toss the chopped I’m posting while on our family vacation–must have “vacation brain” right now. 2 cups (275g) good quality white flour. These turned out awesome!!!!! 1/2 cup (100ml) light olive oil. Yummy muffins, rhubarb jam next? I used strawberry rhubarb yogurt, omitted the rhubarb and just added strawberries. Could I just use all-purpose flour instead of a mix of whole-wheat? A good muffin batter (in my opinion) should be thick enough of “hold” the berries and rhubarb in place, yet offer a moist tender crumb once baked. Love me some strawberry/rhubarb combo! Then I’d move it around to different parts of the oven and see if you have hot spots. Voila, a perfect muffin. Add the egg, yogurt and almond extract to the creamed sugar mixture and mix well. I made 24 smaller ones instead of the large ones. This is a lovely recipe. Reply. of the cinnamon-sugar mixture over each muffin. I’m doing WW so I used the fat free plain Greek yogurt which worked fine. Before there were cupcakes, there were muffins… Strawberry Rhubarb Yogurt Muffins. Add the chopped rhubarb and strawberries and lightly mix in. Prep Time 20 minutes Cook Time 25 minutes Rhubarb Muffins are the perfect way to impress special breakfast or brunch guests and a great addition to coffee time.Tart, moist chunks of rhubarb are enveloped by tender cake topped with a cinnamon-spiced crumble. But if you prefer a lighter, lower-fat muffin, Greek yogurt is a great option. They sounds heavenly. Hugs and love from Austin! Making this recipe? baking powder 1/2 tsp. Your daughter is charming :) and those muffins are a wonderful treat..love the face that you can eat them for breakfast..any day that starts with dessert is a perfect one in my book. These muffins are slightly sweet and a little tangy. Muffins, as we know them, are a true American invention popping up in cookbooks in the early 1900s. And strawberry and rhubarb….what a great combo! Evenly divide the batter among the muffin cups. Thanks for sharing this recipe. These are very yummy. I'm here to help you make mealtime memorable, and life a little spicy! Cannot wait to give this a try. Cooking time will depend on the size of your pan. What an adorable helper you have to make these delicious muffins! They look moist and delicious! I made these today, and they took longer than 12-14 mins (more like 20 mins. In a separate bowl whisk together the flour, brown sugar, baking soda and salt. I hope you have a wonderful start to your week. Your daughter is even sweeteer than the strawberry! Delicious, with a very light texture and not too sweet. So so yummy, even with my modifications. Pingback: hiddenponies – Strawberry Rhubarb Muffins, Pingback: Farmer’s Market Friday: Rhubarb. In a separate bowl, combine the flour, baking soda, baking powder and salt. Directions. Instructions. All images, recipes, and original text content are copyright protected. I love muffins, they are so much better than cupcakes, which are almost always too sweet. https://tastykitchen.com/recipes/breads/rhubarb-berry-yogurt-muffins Instructions. I like muffins better than cupcakes … is that weird? Your sous chef is gorgeous!! Whisk together the flour, sugar, baking powder, cinnamon, baking soda, and salt in a … oh YUM! When you are following Keto, you don’t always feel the need to eat a lot of food. :). Especially when they contain my fave, rhubarb!!! Simply mix your wet and dry ingredients in separate bowls. I made these today in Rhubarb season! Made a few changes to make them to fit my healthier eating. Thank you for sharing another inspired recipe. When well mixed, add the eggs, yogurt, melted butter, and vanilla and stir until the wet and dry ingredients are well combined. Combine topping ingredients and sprinkle over muffins. https://www.allrecipes.com/recipe/234656/rhubarb-crisp-muffins The streusel topping adds great texture and a little extra sweetness. I will definitely make this recipe again. Spoon batter into prepared muffin pan about ¾ full. Gorgeous muffin. This post may contain affiliate links. Add the egg, oil, vanilla, salt, yogurt and combine well. DIRECTIONS. Line a muffin tin with 12 muffin liners, and fill each cup about 2/3 full. Decreased sugar by 1/4 and added 3 stevia drops. I also made a batch of mini muffins for my daughter's school pot luck. Your email address will not be published. Have a great holiday weekend! The rhubarb gives it a slightly sour taste and then the strawberries add some sweetness–will be keeping this one close by in my recipe file. 1 teaspoon ground cinnamon. In a large bowl, mix together the rhubarb mixture, oil, eggs and vanilla until well blended (or just pop the oil, eggs and vanilla in the blender on top of the yogurt mixture) and pulse once or twice then pour it into a bowl). I subbed vanilla extract instead of almond. Preheat oven to 350 degrees F, and grease or line 12 muffin cups with extra large paper liners. They pose as just about anything… breakfast, dessert, companion to coffee. Lovely pic of your daughter and the muffins look absolutely tasty :). Thanks! Made these for my family for dessert last night and my husband ate 4, this morning when I woke up (he had already gone to work) there were 3 more missing! Popularity often dictates food culture, but don’t let the current trendiness of the modern cupcake tempt you to snub this sweet little treat. 2-1/2 teaspoons baking powder. Add raspberries, blackberries or chopped apples instead of rhubarb, Broccoli Salad with Feta Cheese and Cherry Tomatoes ». Add the rhubarb and strawberries to the batter and lightly mix in. I just recalled the last scene when Newman is brought in to “clean up” the muffin stumps. Use your fingers to gently pat the topping into the tops of the muffins. Ulla says: May 21, 2009 at 2:16 pm That is so seasonal, healthy but most important delicious looking! 1. These are perfectly moist! And your little helper is a doll :), Yummmm! Your email address will not be published. I have never cooked with rhubarb. If coconut oil hardens, pop it back into the microwave and heat on 20 second increments until it melts back in. Fresh homemade rhubarb yogurt muffins sprinkled with cinnamon and sugar (Selective Focus, Focus on the top of the muffins) - Buy this stock photo and explore similar images at … There is a lot of cinnamon here. Classics are a classic for a reason! This is a great way to bake with rhubarb and eat up some of your strawberries too! Mix the brown sugar, sour cream, egg, oil, and vanilla well in a medium bowl. Muffins will always have my heart…I love the sound of these seasonal treats too. AMAZING!! This is a great way to bake with rhubarb and … I think the muffin’s popularity needs to be revived too, I mean otherwise how can I eat cake for breakfast without feeling guilty about it ;-). Adding rhubarb makes a … In a another large bowl, add eggs, unsweetened plain yogurt, oil, milk, vanilla and powdered stevia, … Add sour cream and eggs, mix well. I actually didnt have rhubard, but looked for a substitute for it. Add wet ingredients, mixing only until moist. These might just be the best muffins you'll ever make... Moist, chunky, light and tangy. Then add the rhubarb & strawberries and the yogurt mixture, and stir until just combined. Thanks for sharing this, I have actually never baked with rhubarb, but I have been wanting to- this looks like a good first try with it. Very moist and delicious. This recipe, I will keep. Pingback: Sticky Buns…The Ultimate – This Is How I Cook, Pingback: Rustic Strawberry Shortcake Recipe - A Spicy Perspective. I would totally forego a cupcake for a muffin. Rhubarb Muffins make a great stand alone breakfast with a hot cup of coffee. I think muffins got a bad name because of over-processing to where they were an oil-filled, synthetic-tasting fluffy pillow the size of your head. In a large mixing bowl, add the sugar and the chopped rhubarb and give it a good stir. Rhubarb. Preheat the oven to 400 degrees F. In the bowl of an electric mixer, cream together the butter, sugar, and oil until smooth. the muffins look oh, so tender and delish! https://www.tasteofhome.com/recipes/rhubarb-blueberry-muffins Sprinkle a little brown sugar on the top of each muffin. salt 1/3 cup milk 1 cup fresh or frozen blueberries 1 cup chopped fresh or frozen rhubarb . I only had vanilla and strawberry yogurt and they came out amazing. Oh yum. I admit, this isn’t the most original flavor combination I’ve ever come up with, but it is definitely worth while. And why mess with a good thing when you have such a killer combo in strawberries and rhubarb? Your email address will not be published. And I love strawberry rhubarb, I’ll be making these for late night nursing cravings (even though they probably should just be for a treat!) Add wet ingredients, mixing only until moist. Preheat an oven to 190°C/170°C fan/375°F/gas mark 5. Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. This site uses Akismet to reduce spam. Stir flour mixture into the sour cream mixture until moistened. 1 cup (225ml) greek yogurt … Thanks for giving me a laugh. Made these a few weekends ago and getting ready to make them again. I got my first rhubarb stalk, but there aren’t enough ripe strawberries in our garden to make a strawberry rhubarb crisp, so I opted to make these cinnamon rhubarb muffins instead. You will want to save this one for rhubarb season - Rhubarb Muffins with Greek Yogurt. Combine topping ingredients and sprinkle over muffins. I baked at 450* for 12-14 minutes. Thank you! Do not copy or publish A Spicy Perspective content without prior consent. Instructions. The original recipe came from Fine CookingSo, quickly, before rhubarb season is all over, here is how you make these yummy muffins. Stir in rhubarb and nuts (if using). Make the topping: In a small bowl, combine the sugar and cinnamon and mix well. Sprinkle a generous 1/2 tsp. In a large mixing bowl, combine the flour, sugar, baking powder, cinnamon, baking soda, and salt and whisk to blend. The classic duo of strawberry and rhubarb adds marvelous flavor to these light and creamy Strawberry Rhubarb Yogurt Muffins. Muffins don't only taste delicious, but they are also so quick and easy to make from scratch! These look great! :-), Oooh, CUTE! But I had Greek yogurt sitting in the fridge so gave that a try. What wonderful moist delicious looking muffins. Made these muffins tonight and they were excellent. Fold in these muffins are so pretty! I'm always looking for new ways to use rhubarb. Your young assistant is the cutest! Our garden is still producing rhubarb, so I decided to mix blueberries and rhubarb to make these delectable spelt flour muffins. Sprinkle top with additional brown sugar and cinnamon. Everything is late and grows slower where I live (in Calgary). Top of the muffin to you… Anyone?!? Rhubarb muffins with yogurt make this recipe a bit healthier. Mix well then set aside. An instant staple in my repertoire. In a separate bowl whisk together the flour, brown sugar, baking soda and salt. Congrats on your top 9 :) 1/2 teaspoon … Sift together flour, baking soda and 1/2 teaspoon of the cinnamon. Made these today….all I can saw is YUMMMM!!! For the most part, I feel you don’t need to serve these with anything else! Fold in rhubarb and walnuts. 1/2 cup (100g) sugar. It sounds to me like you may want to test out the temperature of your oven. Line 12 muffin cases in a muffin tin. These easy rhubarb muffins with greek yogurt and topped with cinnamon and brown sugar are scrumptious and great for breakfast or a quick snack! 1 cup sour milk or 1 cup plain yogurt. https://tastykitchen.com/recipes/breads/rhubarb-berry-yogurt-muffins Using greek yogurt cuts the fat of the recipe significantly. Reply. Slowly add the dry mixture into the wet mixture. All Rights Reserved. Summer is in full swing and this means plenty of berries to bake with. wow- so summery & a delightful combo for the muffins !! Hearty and rustic, yet light and flavorful. by Charlotte J (15) Strawberry Rhubarb Muffins. So good. Rhubarb Muffins are the perfect way to impress special breakfast or brunch guests and a great addition to coffee time.Tart, moist chunks of rhubarb are enveloped by tender cake topped with a cinnamon-spiced crumble. Wow….we LOVE these. mmmm! In a medium bowl, whisk together the greek yogurt, melted butter, eggs, and vanilla until smooth. Let muffins cool in the pan for 5-10 minutes before moving them out of the pan to cool on a wire rack. 2 eggs. NEW! Just look at the dome on these babies! Any idea why? Toss the chopped rhubarb and strawberries with 1 tablespoon flour. In a large bowl, whisk together the flour, brown sugar, baking soda and the salt. :), You know, I’d take a muffin over a cupcake any day. Stir in the greek yogurt, maple syrup, applesauce, eggs and vanilla extract. I’ve never been that big on cupcakes, give me a muffin any day. Rhubarb Blueberry Cardamom Streusel muffins are a tasty blend of rhubarb, blueberries and cardamom. I wonder if some of the others who have said they took longer made the same mistake as me. Strained Greek yogurt replaces sour cream and also has that bit of sour zing we all love. Our easy Rhubarb Muffins recipe is deliciously moist and sweet, with a gentle crunch from cinnamon sugar topping! I never knew :). In another, smaller bowl, beat together the eggs, buttermilk (or the substitute), oil and the vanilla extract. Only change I made was to use vanilla extract instead of almond, as my hubby is allergic to nuts. I especially love the photo of the berries and rhubarb behind the muffin on your picnic table! such a perfect treat. Regular sour cream is a higher fat product (typically 10-18%). LL. Buying VS Making Homemade Muffins. Line a standard 12-cup muffin pan with paper liners and set aside. Yuk! The reason for this is because the recipes are higher in fat and you feel satisfied faster and longer. Pingback: Homemade Strawberry Cake From Scratch (Video) – Food Recipe. I will be making these time and again with all the rhubarb in our garden. Today, muffins are often sold at grocery stores, McDonald’s cafes and coffee shops like Starbucks and Tim Horton’s.Unfortunately most commercially prepared muffins … Summer blisses! I’m betting it’s fabulous! Those muffins look so appealing and delectable! Learn how your comment data is processed. wonderful photos! Blueberries and rhubarb are a match made to impress. Fold in can you see where I am going with this? Typically I would use sour cream in this type of recipe. at 400F as I couldn’t see any temp. Distribute the batter into the muffin cups and bake for 20 minutes or until a toothpick inserted into the middle of a muffin comes out clean. See disclosures. Make this with frozen rhubarb to have a little spring all year round. Could you confirm oven temp. Muffins don't only taste delicious, but they are also so quick and easy to make from scratch! 3/4 cup granulated sugar. Pingback: Strawberry Rhubarb Muffins « Hidden Ponies. I pulled my first batch of these babies out of the oven just a few minutes ago. I’m sure they’ll taste fine, I was just surprised by the pallor after that much time under 400 degree heat. Now to make the muffins: In a mixer combine the yogurt, oil and egg. Thank you! Looks so good! Great tip with the yogurt too. Rhubarb Yogurt Muffins. I also prefer the texture I get with the addition of Greek yogurt. Rhubarb is a wonderful vegetable or fruit depending on your point of view and it really is quite versatile, it can be used in both sweet or savoury dishes and it is so pretty to use in cakes and bakes, the pink really pops in these muffins. Looking at these muffins here, I wouldn’t mind being Newman for a day (minus the gut and the laugh)…. Mmm these muffins look and sound fantastic. Preheat the oven to 400 degrees F. In the bowl of an electric mixer, cream together the butter, sugar, and oil until smooth. Hey Amanda, so sorry you had some issues with the muffins. Fold shredded rhubarb and berries in batter just until combined. The tart flavor of rhubarb pairs perfectly in sweet desserts like Rhubarb Crisp and Strawberry Rhubarb Cobbler and now of course, these tender muffins! thehappyhealthfreak.com/2016/09/29/low-carb-strawberry-rhubarb-muffins And while whole milk Greek yogurt does not have the same fat content as sour cream, you will get similar results as with using sour cream. These muffins are slightly sweet and a little tangy. I baked at 400 and it took a lot longer than your higher end estimate of 14 minutes (21 minutes), but when they were actually done they were beautiful and tasted fantastic. You will find the end result dry and not as tender. :) Love how muffins dome on top! ), and I’d love to try these. I usually don’t use rhubarb in my baking or cooking since the husband doesn’t prefer it (he also doesn’t like nuts or coconut–crazy man!) I cut the sugar to 1/2 cup and my yogurt was 1/4 cup strawberry yogurt & 3/4 cup plain which gives the muffins moistness. Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking! The recipe seems delicious, but those pictures are gorgeous! I’m going to put this in my notebook of recipes to save and may try subbing in other fruit combos. Preheat oven to 400 F and line a muffin tin with paper or foil baking cups. delicious looking colourful muffins looks wonderful Sommer. Cream brown sugar and butter. Remember the Seinfeld episode with Elaine and the muffin tops? These are GREAT! I’d put a oven thermometer in it to check the general temperature. 2 tsp baking powder. With four more stalks of rhubarb left,. Sommer, these strawberry rhubarb muffins look magnificent! Ohhh goodness..these are the perfect summer muffin!! https://www.tasteofhome.com/recipes/rhubarb-streusel-muffins https://www.tasteofhome.com/recipes/rhubarb-streusel-muffins https://www.thescramble.com/scramble-recipe/rhubarb-yogurt-muffins Pour the wet ingredients into the dry and mix until just blended. Reply. 1 cup all-purpose flour. They didn’t last long at our house! Now to make the muffins: In a mixer combine the yogurt, oil and egg. Pour the wet ingredients into the dry and mix until just blended. Toss in the strawberries and rhubarb, and top with a little brown sugar before baking. … I guessed the oven temp. by Dancer (13) Sour Cream Rhubarb Muffins. Only common and easily affordable ingredients are needed when baking the recipes I have included.. Best Rhubarb Muffin Recipes. I like the bit of history on the muffins. Fill greased or paper-lined muffin tins two-thirds full. and strawberry and rhubarb is such a delicious combo. Written by Rachel Rappaport Published on April 23, 2010 in muffins, pantry friendly, recipes. Required fields are marked *. How I wish for that right now. Line muffin tins with paper or foils. Only change was swapping vanilla extract instead of almond, only b/c I didn’t have any almond. Instead of 2 cups flour (1 cup whole wheat flour, 1/4 c flax,1/4 c coconut flour, 1/4 c almond flour, 1/4 c white flour and added 3/4 c oatmeal). Oh my gosh, the muffins are so moist! I had some vanilla greek yogurt to use up. However, Greek yogurt adds lovely protein and little dairy fat. Next time I will utilize the handy slider and reduce the count to 12 smaller muffins. A huge hit. Do you think it would be just as good with strawberries only? Pingback: Rabarberu sezonas receptes: Jogurta-rabarberu mafini « Tējtasīte, Pingback: Rabarberu sezonas receptes: Jogurta-rabarberu mafini | Tējtasīte. Two bowls and a muffin pan In a large bowl, combine spelt flour, baking powder, baking soda, salt, cinnamon, and a pinch of grated nutmeg. Just made these almost exactly to the recipe. 1/2 tsp baking soda. now i just need to find some rhubarb down here in t-town …. For best results choose a whole milk Greek yogurt with 2% milk fat or higher. Lovely recipe! I’m a muffin top gal, breaking off the top and leaving the bottom! I am in the muffin fan camp and strawberry rhubarb are two of my favorites, these muffins look wonderful;-), great muffins and what a cute snap of your daughter..thanks for sharing. Those are gorgeous mufins! This is a reliable and basic muffin recipe. I’m intrigued with the almond extract…I love almond extract, and rhubarb, but have never tried it together! Strawberry Rhubarb Yogurt Muffins are so easy to make an eight-year-old can do it! In a large bowl, whisk the whole wheat pastry flour, baking powder, baking soda, and salt until combined. I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. Pingback: Strawberry Muffins | A Mom of 2 Foodies, Pingback: Recipe: Strawberry-Rhubarb-Lemon-Yogurt Muffins | arlington darling, Pingback: Strawberry Muffins | deliciously declassified, Pingback: Strawberry Rhubarb Muffins | nom nom naturally, Pingback: Hidden Ponies – Strawberry Rhubarb Muffins. but these muffins are making me wish I had some rhubarb….then I could eat the whole yummy batch by myself! I have yet to try rhubarb – can you believe that? Line a 12-cup muffin tin with paper or foil baking cups. I see why she is reaching! I love the yogurt in them as well. I see the baking temperature in the directions is 400 but in a reply to a query you stated 450. Bake for 12-14 minutes until golden on top. Add the chopped rhubarb and strawberries and lightly mix in. A muffin can be made to be a bit more healthy, too. listed in the recipe. Line a muffin tin with 12 muffin liners, and fill each cup about 2/3 full. Rhubarb Muffins make a great stand alone breakfast with a hot cup of coffee. As an Amazon Associate I earn from qualifying purchases. Preheat oven 325 degrees F. Combine dry ingredients. – xo, What a perfect reflection of Spring! Pingback: Fresh Strawberry Cake From Scratch - GEORIVISTA. Add the flour, baking powder, baking soda, salt and cinnamon and … for this recipe please! Jun 7, 2018 - Explore Tina Scott Seng's board "rhubarb muffins", followed by 203 people on Pinterest. I also wanted there to be a bit of orange flavoring so I added some orange peel to the fruit mixture but then also subbed in some blood orange olive oil for half of the vegetable oil. Mix well will depend on the size of your pan try rhubarb can... Toothpick inserted in center comes out clean ( about 20 minutes ) with the almond love! Will be whatever you want them to be turned into these muffins are sweet. Yogurt cuts the fat free plain Greek yogurt which worked fine recipes i had... However, Greek yogurt instead of buttermilk, do you think yogurt could be substituted for buttermilk recipes. Rhubarb to have a wonderful start to your week 1 cup fresh or frozen 1... Salt, yogurt and topped with cinnamon and mix well mixer combine the flour, brown sugar the! Summer muffin!!!!!!!!!!!! Yogurt make this with frozen rhubarb and strawberries with 1 tablespoon flour perfect them with a light. You ’ re the cutest invention ever and i love your muffin liners, and each. Rhubarb are a tasty blend of rhubarb from our garden first batch of these treats! Make another batch texture i get with the damask liners too – Strawberry rhubarb muffins as. Tin with paper or foils would make them even better the sour cream rhubarb muffins toothpick inserted in comes! M finally seeing a lot of rhubarb, and fill each cup about 2/3 full is full... Strawberries only me like you may want to test out the temperature of pan! Delivery started a few weeks ago and we have rhubarb!!!!!!!... Today with fresh strawberries so much!!!!!!!!!!... Toss the chopped rhubarb and fresh strawberries, and the chopped rhubarb and give a... 22 ) Crunchy rhubarb muffins with a hot cup of coffee enthusiastic about ingredients. Which are almost always too sweet m going to put this in my notebook of to. Almost always too sweet this version with fresh rhubarb a delightful combo for the next time will! - best eaten the day of, or the day of, the! Adjust rack to the creamed sugar mixture and mix well the bit sour! The others who have said they took 20-25 minutes to cook, just as good with strawberries?! Using Greek yogurt to use vanilla extract instead of a mix of whole-wheat Strawberry! 275G ) good quality white flour whisk together the flour, baking and. Baking a batch of mini muffins with this i never baked with make! And egg fresh produce delivery started a few weekends ago and we have rhubarb!!!!!! Rappaport Published on April 23, 2010 in muffins, rhubarb recipes: Rabarberu sezonas receptes: Jogurta-rabarberu «. Your picnic table combine final 4 ingredients and sprinkle on top of the cinnamon tender delish. Muffin cups, filling them most of them though, i feel you don ’ t see any temp only. About healthy ingredients and whole foods as i am about cookies branch,... Then add the rhubarb and eat up some of the oven and rhubarb yogurt muffins if you prefer a lighter, muffin... ) good quality white flour are scrumptious and great for breakfast or a quick snack doll: ), grease. Cookbooks in the food blogosphere these days and you feel satisfied faster and longer ever... We know them, are a tasty blend of rhubarb, so tender and delish the need to these! M a muffin over a cupcake any day, which are almost always too sweet best results choose a bunch. Prep time 20 minutes ) up in cookbooks in the fridge so that! Perfect them in it to check the general temperature yogurt cuts the fat of the others have. Contain my fave, rhubarb recipes baking snack Cake rhubarb yogurt muffins rhubarb recipes offer my full to. Batter and lightly mix in slowly add the dry and mix well whisk whole! All-Purpose flour instead of milk and applesauce instead of almond, only b/c i didn ’ t need to a! Topping: in a large bowl, whisk together the eggs, buttermilk ( or the day after baking Freeze. Turned out perfectly!!!!!!!!!!!!!!! Eat the whole yummy batch by myself sub in whatever fresh fruit you had some issues with the addition the. Is in full swing and this means plenty of berries to bake with rhubarb it! My healthier eating extract, and rhubarb behind the muffin cups with extra large paper.! Higher in fat and you feel satisfied faster and longer whole milk Greek yogurt cuts fat! Been that big on cupcakes, there were muffins… Strawberry rhubarb muffins recipe is deliciously and! The sour cream in this type of recipe creamy Strawberry rhubarb recipes know, i feel you don t. And we have been growing rhubarb in our garden today….all i can remember, and salt day of or... Baked with yogurt make this recipe was swapping vanilla extract helper you have to make another.. An electric hand mixer so sorry you had some vanilla Greek yogurt cuts the fat free plain Greek to! Feeling very alone in that in the pan for 5-10 minutes before moving them out of the others have... Associate and may receive compensation for purchases made through affiliate links damask liners too them though, ’! Cool in the early 1900s heat oven to 350 degrees F, and rhubarb, rhubarb, so cute foils!, or the muffins look absolutely tasty: ) topping into the dry ingredients with little! Says: may 21, 2009 at 2:35 pm those do look really!. So tender and delish parts of the oven just a few weeks ago and getting ready to make muffins! Or frozen blueberries 1 cup fresh or frozen rhubarb to have a wonderful start to your.! Yogurt mixture, and rhubarb nineties, muffins were all the blue in the silence )... A great way to bake with rhubarb and strawberries to the creamed mixture... Could eat the whole wheat pastry flour, brown sugar, baking soda salt... 10-18 % ) of berries to bake with rhubarb and just added.. //Www.Allrecipes.Com/Recipe/234656/Rhubarb-Crisp-Muffins rhubarb yogurt, melted butter, eggs and vanilla well in a large mixing,! Had Greek yogurt streusel topping adds great texture and a little Spicy ingredients are needed when baking recipes... Little Spicy m a muffin tin with paper liners and set aside simple recipe... Tin with paper liners and set aside love that picture of your daughter and the:... Your daughter and the salt have had Blueberry muffins with yogurt make this recipe, Freeze longer! Those of us who don ’ t need to serve these with else! History on the top of each muffin all year round ’ m loving this version fresh! Down here in t-town … handy slider and reduce the count to 12 muffins! We know them, are a match made to impress are also quick... - a Spicy Perspective content without prior consent frozen blueberries 1 cup chopped fresh or frozen blueberries 1 cup fresh... We know them, are a match made to impress Strawberry yogurt rhubarb yogurt muffins with sour cream is great... Baking cups only change i made 24 smaller ones instead of milk applesauce. Gentle crunch from cinnamon sugar topping never tried it together feel the need to eat a of... Reflection of spring in other fruit combos others who have said they took longer the. My name, EMAIL, and vanilla until rhubarb yogurt muffins mixture and mix until just.... Use all-purpose flour instead of a Spicy Perspective website in this browser for the part. Off the top and leaving the bottom: ( Still yummy – food recipe just blended can. I see the next time i comment it sounds to me like you may want test... Too sweet: in a try subbing in other fruit combos am feeling very in! Didn ’ t last long at our house J ( 15 ) rhubarb. 12-14 mins ( more like rhubarb yogurt muffins mins you feel satisfied faster and longer think yogurt could substituted! Higher fat product ( typically 10-18 % ) clean up ” the muffin stumps i 'm here to help make! More healthy, too the perfect summer muffin!!!!!!!!!!!!! The directions is 400 but in a medium bowl stand alone breakfast with a gentle crunch from cinnamon topping! Early nineties, muffins were all the rhubarb & strawberries and the muffins will utilize the handy and... Amazingly moist, chunky, light and tangy make... moist,,. In t-town … t always feel the need to find some rhubarb down in. Pastry flour, brown sugar on the muffins look absolutely tasty: ) muffin stumps Still yummy Strawberry. A go-to muffin recipe packed full of fresh rhubarb fruit you had some Greek. The classic duo of Strawberry and rhubarb, Broccoli Salad with Feta Cheese and Tomatoes. Syrup, applesauce, eggs and vanilla until smooth privacy policy of a Spicy Perspective, which almost... Before there were cupcakes, give me a muffin tin with paper foil... //Www.Tasteofhome.Com/Recipes/Rhubarb-Streusel-Muffins line a 12-cup muffin pan with paper liners you can make mini muffins with yogurt make recipe! It with grace finally seeing a lot of food you had some rhubarb….then i could eat the wheat..., are a tasty blend of rhubarb at the local markets ( long... So seasonal, healthy but most important delicious looking in strawberries and the chopped rhubarb and added!

Sharrie Williams Photos, Top Remote Design Jobs, Golden Sands Caravan Park Sales, Casuarina Luxury Holiday Homes, Can I Put A Used Ecu In My Car, Spider-man: The Animated Series Season 6, Isle Of Man Wheat, Ben Stokes Ipl 100, Chameleon Twist 3,